Sharwoods Mild Curry Powder Recipe: 5 Perfect Servings Ideas

The Sharwoods mild curry powder recipe is a well-loved dish found in many households in the UK. It is a simple recipe with just a pinch of each spice and has been around for many years. It is quick to prepare and can be made from scratch by anyone with basic kitchen skills.

This is ideal for the busy household that wants something comforting but not too labor intensive in the morning. This guide will teach you how to make your own version of this mild curry powder, which has become a favorite dish for many people. Today we will learn how to make it and what ingredients are needed through this post.

The Sharwoods brand created this recipe and is still very popular in their range of over 60 Indian recipes. The original recipe was first created in the 1960s and has been loved by many generations since then.

Sharwoods Mild Curry Powder Recipe
Sharwoods Mild Curry Powder Recipe

The bonus of this recipe is that it only requires a few ingredients so you can make several portions for the cost of one ready-made jar. The spices used in this mild curry powder are simple and are already found in most kitchens.

How To Make Sharwoods Mild Curry Powder Recipe?

Preparation Time: 4 minutes

Cooking Time: 4 minutes

Servings: 20

Yield: 0.25 cup


  • 3 tbsp cumin
  • 4 tbsp coriander
  • 2 teaspoons ground turmeric
  • 1 tbsp fenugreek
  • ½ teaspoon crushed red pepper flakes
  • ½ teaspoon mustard seed
  • ½ teaspoon ground ginger
  • 2 tsp hot chili powder



Mix all the mild curry powder ingredients and store them in a sealed jar.


Depending on your taste, you can use this recipe as a base for other garam masala powder combinations and add less or more seasonings.

Many recipes on the internet use this mild curry powder as a base, but various brands and companies also make it, so do some research to see how best to suit you.

Nutrition Facts Of Sharwoods Mild Curry Powder Recipe

  • Calories: 60
  • Total Fat: 2.0 g
  • Saturated Fat: 1.0 g
  • Polyunsaturated Fat: 0 g
  • Monounsaturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 3 mg
  • Potassium: 16 mg
  • Carbohydrates: 4.0g
  • Fiber: 1.0 g
  • Sugar: 1

5 Perfect Servings Ideas Of Sharwoods Mild Curry Powder Recipe

1. This mild curry powder is a great addition to any chicken curry, vegetarian curry, or meat curry.

2. Add some of this powder to a lamb stew, and you will get that delicious understated taste that no one will notice, but you know they will love it!

3. Use this mild curry powder in your korma dishes.

4. Add some of this spice mixture to fried rice or any other Asian dish.

5. This mild curry powder works well with tomato-based dishes and is a perfect addition to a cheese omelet, which can be served for breakfast, lunch, or dinner.

How To Store Sharwoods Mild Curry Powder Recipe?

The Sharwoods mild curry powder should be stored in a sealed jar and can be stored in a cool, dry place in your home for up to a year.

Is Sharwoods Mild Curry Powder Recipe Healthy For Everybody?

Yes, you can use Sharwoods Mild Curry Powder Recipe for all kinds of dishes as it is very simple to make and does not contain any harmful chemicals that would harm anyone. It is suitable for both children and the elderly.

What Can Be Used As Substitutes For Some Ingredients?

The most commonly used substitutes for the ingredients in this recipe are:

1. If you cannot find fenugreek, replace it with 2 tbsp of coriander seeds.

2. If you cannot find ground turmeric, replace it with 2 tsp of grated fresh ginger.

3. If you cannot find crushed red pepper flakes, then replace them with 1 tsp of paprika.

4. If you cannot find mustard seeds and fenugreek, replace them with 2 tsp cumin seeds and 2 tbsp coriander seeds.


This recipe for a Mild Curry Powder is a great way to add flavor to your favorite dishes, even if you are not an accomplished cook. It is easy for people to chop and change their recipes and make them more interesting without having to learn new skills.

This mild curry powder has become a popular spice mix for households in the UK, especially during the winter months when it brings warmth through the chill of the air.

I hope this article was useful to you, do share this friend’s post if you found it useful. If you have any more knowing information, don’t forget to comment below.

Enjoy your food!

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